Making the most of the lovely spring days, following the return of the Chongqing team from Hainan, more than twenty members of the Ningbo team set off on May 24 for Jeju Island, South Korea. As the plane landed, the mystery of Jeju Island unfolded before their eyes, and the Ningbo group got ready to experience its unique local customs.

During the trip, the group enjoyed charming scenery at various scenic spots including Seongsan Ilchulbong, Udo Island, Yongduam Rock, Seopjikoji and Jeju Eco Land Theme Park. They also tasted local specialties such as black pork, seafood hot pot, ginseng chicken soup and fried chicken. Shopping was also an essential part of the Jeju trip, and everyone returned with plenty of purchases.

With colleagues from the Chongqing and Ningbo teams back at their posts one after another, the company’s first‑half group trips have come to an end. The second‑half outings will kick off in September. Proper relaxation helps us work better. After this pleasant journey, let’s throw ourselves back into work!